Cheezious is looking for passionate and experienced Restaurant Managers to lead daily operations, deliver top-notch customer service, boost profitability, and maintain high company standards.
| Category | Details |
|---|---|
| Key Responsibilities: | – Oversee daily restaurant operations and ensure smooth workflow- Ensure compliance with health, safety, and food hygiene standards- Manage restaurant budgets and prepare financial reports- Develop and manage staff schedules for optimal coverage- Maintain high customer satisfaction through engagement and responsiveness |
| Qualifications & Experience: | – Minimum Bachelor’s degree required- 4–6 years of experience in a similar managerial role- Strong leadership and team-building abilities- Excellent multitasking, organizational, and prioritization skills |
By applying for a job listed on jobsseeker.site you agree to our terms and conditions and privacy policy.
